DeLuxe Fruitcake – 2 lbs 14 oz, Gourmet Cake
This edible art is always consistently flavorful and beautiful and makes a perfect gift for giving over the holidays or for any special occasion. The Collins Stree Bakery fruitcakes are made from scratch daily and are available 365 days a year, so there is no reason to wait for Christmas to enjoy this delight.
The timeless recipe used has made it a staple for fruitcake lovers the world over.
Detailed information about DeLuxe Fruitcake – 2 lbs 14 oz, Gourmet Cake
Some of the ingredients used by the Collins Street Bakery are beautiful papaya and golden pineapple that is grown on their very own farms in Costa Rica, sweet red cherries picked at their peak in Washington state and Oregon, along with golden raisins and clover honey. The fruitcake is finished up and topped with pecans that are native and are shelled right there in Corsicana.
Comes in a beautiful decorator tin in a western motif that is reusable
Featured on the ABC’s “The Chew” and Food Network’s “The Best Thing I Ever Ate”
Made from the same recipe used by Collins Street Bakery since 1896
This beautifully decorated confection is made with only the best ingredients and is crafted at the family-owned Collins Street Bakery in Corsicana, Texas, which has been run by the same family using the same recipe for over 120 years. It has never changed because you just don’t mess with perfection.